If you’re in the market for a commercial ice machine, you might be wondering what features to look for and how much you should expect to pay. With so many options available, it can be overwhelming to navigate the world of ice machines. In this article, we’ll compare the prices and features of commercial frozen beverage machine rental to help you make an informed decision.
Types of Commercial Ice Machines
There are three main types of commercial ice machines: modular, under-counter, and countertop.
- Modular ice machines are the largest and can produce the highest volume of ice per day. They are usually installed atop large storage bins capable of holding several hundred pounds of ice. Modular ice machines are well-suited for restaurants, bars, and other high-demand environments.
- Undercounter ice machines are smaller and more compact than modular units. They can fit under a countertop and typically produce between 50 and 150 pounds of ice. Undercounter ice machines are ideal for small cafes, break rooms, and other settings where space is at a premium.
- Countertop ice machines are the smallest and most portable of the three types. They typically produce between 20 and 50 pounds of ice and are ideal for small businesses, offices, and other settings where only a short amount of ice is needed.
Price Comparison
The price of a commercial ice machine can vary widely depending on its size, features, and brand. Here are some general price ranges for each type of ice machine:
- Modular ice machines: $2,000 to $10,000+
- Undercounter ice machines: $1,000 to $4,000+
- Countertop ice machines: $500 to $2,000+
Remember that these are rough estimates and that prices differ depending on the specific model and brand.
Features to Consider
When comparing commercial ice machines, there are several features you should consider:
Ice Production Capacity:
It refers to how much ice the machine can produce in 24 hours. Make sure the appliance you select can keep up with your needs.
Ice Type:
Most commercial ice machines produce either cubed or crushed ice. Make sure the appliance you choose delivers the type of ice you need.
Ice Storage Capacity:
It refers to how much ice the machine’s storage bin can hold. Verify if the storage space is adequate for your needs.
Energy Efficiency:
Look for machines with an Energy Star rating to save on energy costs.
Ease of Cleaning:
To avoid bacteria accumulation, make sure the machine is simple to clean and maintain.
Brand and Warranty:
Choose a reputable brand with a good warranty to ensure the machine lasts for years to come.
Conclusion
Choosing a commercial ice machine can be a daunting task, but by considering the features you need and comparing prices and brands, you can make an informed decision. Whether you need a large modular machine or a small countertop unit. There are options available to fit your budget and needs. If you are looking for a frozen beverage machine rental in NZ, contact IceMachineClearance.com. They provide frozen beverage rentals at the best price.